Join us for Steak Night in The Lounge: Valentine’s edition! This coursed dinner is crafted in the spirit of love and togetherness and highlights some of our favorite steakhouse gems, the Lodgepole way.

Friday, February 13 and Saturday, February 14

$135 per person includes coursed steak dinner & service

Steak Night includes: specially crafted opening course, shared prime dry-aged porterhouse steak with all the accoutrements, and a rich chocolate finish.

Opt in for our Oysters and Champagne and/or Surf and Turf add-on to experience a truly decadent date night.

There’s nothing like a good wine to transform a steak dinner, so we’ll be popping open some special wines to pair. Wine Pairing, glass pours, and bottle options available.

Oysters and Champagne $40 per couple

Lobster tail surf and turf add-on $35 per person

Wine Pairing $55 per person