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Day of the Dead

 

Saturday, November 1 & Sunday, November 2

Honoring the Day of the Dead, a traditional Mexican holiday celebrating passed loved ones, the LP Team is serving a menu inspired by some of our family’s most heartfelt cooking techniques alongside seasonal Pacific Northwest ingredients.

$120 + tax per person includes coursed dinner & service

We look forward to celebrating the beauty of Mexican cooking & culture through a menu made from the heart.